Loch Lomond 1990 30 Years Single Malt Whisky

Whiskyspace Notes 2249

Jul 3, 2026, 18:13:19

Took a sip and got a whiff of fresh oak, then a touch of fish oil and a little sawdust at the back. There’s a hint of curry and sweet mustard, with bags of fruit and vegetable peelings and a splash of green walnut liqueur. Finishes medium, kinda like earl grey tea mixed with yoghurt and a bit of bergamot – very intriguing, worth checking out. 😊

Whiskyspace Notes 2172

Jun 28, 2026, 04:52:37

Hada dram today that smelled like engine grease and a whisper of earl grey, with fresh oak and a little sawdust bite. A curious yoghurt‑sour fruit note popped up, alongside green walnut liqueur and a dash of chutneys. The colour was light gold, quite modern style, and the medium finish felt like funny juice with a touch of fish oil. All in all a bit of a matter of taste, but definitely fun stuff to sip on. 😊

Whiskyspace Notes 1972

Jun 24, 2026, 15:10:23

Nose is all light gold, with a hint of earl grey and bergamots upfront—proper tea-like, but then there’s this funny juice vibe, like sour fruits and bananas dancing with a touch of curry and green walnut liqueur. Sweet mustard and vanilla come through, but not in a bad way. Palate’s fresh oak and cardon paper, with bags of fruit and vegetable peelings, maybe a bit of yoghurt. Some off notes linger, but overall it’s very intriguing. Medium finish, no greasiness, just a bit of engine grease and paraffin in the background. Definitely worth checking out if you’re into something with a bit of fun stuff and chutneys. Matter of taste, but I’m curious about Loch Lomonds now.

Whiskyspace Notes 1899

Jun 24, 2026, 01:02:15

Poured a dram of this one – colour's a light, clean gold. Nosing it, got this interesting hit of fresh oak and green walnut liqueur, which is quite intriguing. There’s a little sawdust and something like fresh-pruned privets in there too. On the palate, wow, that's where it gets fun. It's like walking through a market with bags of fruit and vegetable peelings – apples, pears, citrus. Then some sour fruits kick in, alongside a surprising touch of fish oil and engine grease. Don't worry, it works! There's a soft yellow pepper note and a funny, sweet mustard thing going on. It finishes medium, with a whisper of vanilla and a rather curry-like warmth. No greasiness, which is a plus. Honestly, a bit of a funny juice, very modern style. Definitely worth checking out if you like complex, re-racked drams with a bit of character. 🤔 It's a real matter of taste, but I enjoyed the chutneys and bergamot undertones.

Whiskyspace Notes 1711

Jun 23, 2026, 03:46:04

Gave this one a go last night. Pours a lovely light gold, looks quite inviting in the glass actually. First whiff you get this earl grey tea thing, mixed with a bit of vanilla and something yoghurty – sounds odd but it works. Then there's a touch of that fresh oak, almost like fresh-pruned privets in the garden after rain. Quite modern style this one, definitely feels re-racked. On the palate, bit of soft yellow pepper, a little mustard warmth creeping in. Some funny juice going on – not bad funny, just... intriguing? Got hints of that engine grease note some of these drams have, plus this cardon paper thing in the background. Weirdly there's a tiny touch of fish oil but honestly it adds character rather than putting you off 🤷 Finish brings out the box trees and maybe some curry spice? A few off notes here and there but nothing major, really just fun stuff to pick apart. Overall it's very intriguing, definitely worth a second pour. Bags of fruit and vegetable peelings type vibe. As with all these things, bit of a matter of taste init? But I quite enjoyed it 😊