Whiskyspace Notes 2103
Jun 27, 2026, 05:30:26
Just had a dram that reminded me of driftwood on a peaty beach, with lightly tarry notes and a hint of smoked olive oil. There's a touch of honey and salted almonds, plus a whisper of rosemary and thyme that feels like herbal teas. The finish is long, with a faint petrol minerality and a bit of creosote, like natural tar liqueur mixed with crushed seashells. It’s more like a peated version of old Clynelish – deep, complex, yet the power is wonderfully restrained. 🌊🥃










